Savory Beef Kabobs
grated zest & juice of 1 lemon
1 onion, finely chopped
1/2 cup finely chopped parsley
1 teaspoon cayenne pepper
1 teaspoon ground cumin
1 tablespoon garlic powder
1 tablespoon coarse sea salt
3 tablespoons olive oil
2 lbs boneless sirloin steak, cut into 1-inch cubes
Mix first eight ingredients together. Add the meat and mix well, ensuring to coat all the cubes. Place the meat into a shallow dish in a single layer and top with remaining marinade. Cover and refrigerate for at least six hours.
Thread the cubes of meat on metal skewers or water-soaked wooden skewer. Grill on medium-hot grill three minutes on each side for a total of 12 minutes.
Enjoy!